Craftsmanship
December, 2021

Lexus believes in constant evolution. One car that embodies this value more than most is the Lexus LC. Born from a concept car, it was originally announced as a design model and not planned to be marketed. It was said to be impossible to commercialize. But by developing and reimagining new technologies, the state-of-the-art Lexus LC is now one of the most luxurious and innovative coupes in the sector.

To constantly challenge and strive for more is a philosophy held by ‘GohGan’, the collaborative name for two of the world’s most prominent and pioneering chefs.

COOKING IS BECOMING AS TECHNOLOGICAL AS A CAR. COOKING IS BOTH A PASSION AND A CHALLENGE TO WHAT YOU MIGHT NOT BE ABLE TO DO. I THINK IT'S VERY SIMILAR.

GAGGAN ANAND

Innovative chef team ‘GohGan’ is made up of Takeshi Fukuyama and Gaggan Anand, whose kitchens both feature in Asia's 50 Best Restaurants. They’re constantly pushing the boundaries, developing new concepts; all the time, striving to create something new and different.

The powerful LC certainly looks the part, with striking aesthetics and aerodynamic lines making it a stand out coupe, and that’s before you start the 5.0 litre V8 engine.

Inside it is full of advanced technologies, which took more than 4000 designers, engineers and technicians to refine, before they were ready to bring this concept car to life on the road. "Like our cuisine, Lexus is constantly evolving with new perspectives and new technologies." Gaggan believes that his cuisine and Lexus have that in common, forever trying to expand and evolve.

DRIVING IS ABOUT GOING FORWARD AND COOKING IS GOING FORWARD. INNOVATION HELPS YOU TO BE A GAME CHANGER.

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